Established in the vibrant year of 2016, KOBA GROUP has emerged as a culinary force with a singular vision — to be a mass Thai food chain. Koba Group operated 25 restaurants with a workfored of around 300 highly trained professionals. At Koba Group, it’s an opportunity to create an outstanding and delivering memorable dining experiences that resonates long after the dining experience is over. Understanding customer needs and delivering memorable dining experiences is not just a business strategy, it’s a culinary ethos that transforms each meal into a cherished memory. koba Group’s portfolio consists of Thai Street, Koba BBQ, Hongdae, Fritato, and Pizza Head. These are spread out across Indonesia (jakarta, Tangerang, Bandung, Surabaya, and Makassar).